48-72 HR DELIVERY FROM PORT OF SPAIN TO ARIMA, TO SAN FERNANDO, AND BACK
$77.00
While Wagyu beef is known for its high marbling in cuts such as Ribeye and Striploin, there are other working muscles which develop great flavour and sometimes with that marbling. These are not your steak cuts, but well suited to be stewed. No surface fat.
Whole muscle boneless Wagyu, trimmed in-house and diced ~3/4″. Vacuum sealed for your convenience.
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Ingredients:
100% Wagyu Beef
Weight:
16oz / 450g

Free from Preservatives

Small Batch & Hand Crafted

Real Food, Whole Ingredients
In stock
An everyday kitchen staple, boneless and skinless chicken breast, approximately 2″ pieces. This chicken follows the same standard as for all our meat; all-natural, antibiotic free and raised on a all-vegetable diet. No hormones, steroids or animal by-products.
Lamb fat is slowly rendered then filtered to remove any solids.
A beautiful parcel of meat carved from the end of the Berkshire loin, cured simply using minimal sugar, and partially cooked. It is unsmoked, and delivers those familiar Christmas ham flavours.