48-72 HR DELIVERY FROM PORT OF SPAIN TO ARIMA, TO SAN FERNANDO, AND BACK
$77.00
While Wagyu beef is known for its high marbling in cuts such as Ribeye and Striploin, there are other working muscles which develop great flavour and sometimes with that marbling. These are not your steak cuts, but well suited to be stewed. No surface fat.
Whole muscle boneless Wagyu, trimmed in-house and diced ~3/4″. Vacuum sealed for your convenience.
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Ingredients:
100% Wagyu Beef
Weight:
16oz / 450g

Free from Preservatives

Small Batch & Hand Crafted

Real Food, Whole Ingredients
In stock
 
															Lamb fat is slowly rendered then filtered to remove any solids.
A beautiful parcel of meat carved from the end of the Berkshire loin, cured simply using minimal sugar, and partially cooked. It is unsmoked, and delivers those familiar Christmas ham flavours.
A beautiful parcel of meat carved from the end of the Berkshire loin, cured simply using minimal sugar, and partially cooked. It is unsmoked, and delivers those familiar Christmas ham flavours.