All-natural, artisanal sausages, meats, and condiments, hand crafted with warmth and love in Trinidad & Tobago.
All our products are made with exceptional ingredients, care, and a distinct lack of shortcuts.
Most of our ingredients come from kitchen gardens and family farms. We’re about flavours, not fillers.
Our suppliers are as committed as we are to the humane rearing of animals and the gentlest way we can treat what we grow.
Family farm, vegetarian fed animals
No preservatives, no additives
Slower growing, full of flavour
Always natural, always fresh
Healthy animals, safe environment
Crafted with you in mind
Family farm, vegetarian fed animals
No preservatives, no additives
Slower growing, full of flavour
Always natural, always fresh
Healthy animals, safe environment
Crafted with you in mind
We know we’re not supposed to have favourites, but you certainly do! Choose any three packs of some of our most popular sausage products and experience love at first bite with this delicious bundle!
Our simply cured, Berkshire Pork pigtail is not as intensely salty as what is commercially available. Add it directly to your pot of soup or breadfruit for extra flavour; no washing necessary.
We dry cure our Berkshire bellies slowly with minimal sugar, before smoking over local hard wood.
Whole New Zealand lamb shoulders, trimmed in-house, minced just right. Vacuum sealed for your convenience.
Whole muscle Wagyu, butchered in-house, blended with the most prized Wagyu fat, make for some fantastic, flavourful burgers.
Whole muscle Wagyu, butchered in-house, blended with the most prized Wagyu fat, make for some fantastic, flavourful burgers.
At Del Mano Food, we want to eat better and we want you to be able to do that too. We’re a small, ethical, local company whose mission is to provide the highest quality, best-tasting products that make you feel good about cooking, sharing and eating with the ones you love.
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Crafted in Trinidad & Tobago by
Del Mano Food Limited.
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