48-72 HR DELIVERY FROM PORT OF SPAIN TO ARIMA, TO SAN FERNANDO, AND BACK
48-72 HR DELIVERY FROM PORT OF SPAIN TO ARIMA, TO SAN FERNANDO, AND BACK
All-natural, artisanal sausages, meats, and condiments, hand crafted with warmth and love in Trinidad & Tobago.
All our products are made with exceptional ingredients, care, and a distinct lack of shortcuts.
Most of our ingredients come from kitchen gardens and family farms. We’re about flavours, not fillers.
Our suppliers are as committed as we are to the humane rearing of animals and the gentlest way we can treat what we grow.
Family farm, vegetarian fed animals
No preservatives, no additives
Slower growing, full of flavour
Always natural, always fresh
Healthy animals, safe environment
Crafted with you in mind
Family farm, vegetarian fed animals
No preservatives, no additives
Slower growing, full of flavour
Always natural, always fresh
Healthy animals, safe environment
Crafted with you in mind
A herb christened “blessed” in local patois, shadon beni is known by over 73 names worldwide; scientifically Eryngium foetidum to avoid ambiguity!
Slowly aged to perfection, this Bavarian style sweet mustard is everything you’d expect.
Whole muscle Wagyu, butchered in-house, blended with the most prized Wagyu fat, minced just right.
A succulent and juicy fan-favourite that goes beyond the breakfast table.
Whole muscle Berkshire Pork, trimmed in-house and diced ~3/4″. Vacuum sealed for your convenience.
Whole New Zealand lamb shoulders, trimmed in-house, minced just right and pressed in the perfect 5oz portion. Vacuum sealed for your convenience.
At Del Mano Food, we want to eat better and we want you to be able to do that too. We’re a small, ethical, local company whose mission is to provide the highest quality, best-tasting products that make you feel good about cooking, sharing and eating with the ones you love.
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Crafted in Trinidad & Tobago by
Del Mano Food Limited.
© Del Mano Food Limited 2020 -2022 . All rights reserved.
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