48-72 HR DELIVERY FROM PORT OF SPAIN TO ARIMA, TO SAN FERNANDO, AND BACK
48-72 HR DELIVERY FROM PORT OF SPAIN TO ARIMA, TO SAN FERNANDO, AND BACK
All-natural, artisanal sausages, meats, and condiments, hand crafted with warmth and love in Trinidad & Tobago.
All our products are made with exceptional ingredients, care, and a distinct lack of shortcuts.
Most of our ingredients come from kitchen gardens and family farms. We’re about flavours, not fillers.
Our suppliers are as committed as we are to the humane rearing of animals and the gentlest way we can treat what we grow.
Family farm, vegetarian fed animals
No preservatives, no additives
Slower growing, full of flavour
Always natural, always fresh
Healthy animals, safe environment
Crafted with you in mind
Family farm, vegetarian fed animals
No preservatives, no additives
Slower growing, full of flavour
Always natural, always fresh
Healthy animals, safe environment
Crafted with you in mind
Our take on Black Pudding; something we’ve been dreaming of making for years! This is the Spanish style, with majority Berkshire Pork, and importantly rice.
Wagyu beef mixed with fresh garden herbs pack a lot of flavour into a juicy bite.
Whole muscle Wagyu, butchered in-house, blended with the most prized Wagyu fat, make for some fantastic, flavourful burgers.
Raisins and capers bring out the flavours of tradition that you can enjoy for the season.
We specially trim the “collar” from the shoulder, a working muscle so flavour is developed, but with some intermuscluar fat to melt in your mouth when gently stewed.
The perfect Trini blend of shadon beni, cumin and hot pepper for your next lime.
At Del Mano Food, we want to eat better and we want you to be able to do that too. We’re a small, ethical, local company whose mission is to provide the highest quality, best-tasting products that make you feel good about cooking, sharing and eating with the ones you love.
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Crafted in Trinidad & Tobago by
Del Mano Food Limited.
© Del Mano Food Limited 2020 -2022 . All rights reserved.
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